Instructions
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1
Hover dish set to see all the dishes
2
Tap on the first dish to see the back
3
Tap on
To see the receipt
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Large flat plate - 27 cm
Soup plate - 24 cm
Dessert plate - 21 cm
Made in Italy
100% porcelain
Ingredients:
Fresh strawberries
Dark chocolate
Preparation
Melt the Dark Chocolate
- Melt the dark chocolate using a double boiler or by microwaving it in short intervals, stirring until smooth.
Dip the Strawberries
Dip each fresh strawberry into the melted chocolate, ensuring it is well-coated. You can leave the green stems for a decorative touch or remove them, depending on your preference.
Cool on a Tray
- Place the chocolate-covered strawberries on a tray lined with parchment paper. Allow them to cool until the chocolate hardens.
Serve
Once the chocolate has set, your Dark Chocolate Covered Strawberries are ready to be served.
This dessert is a classic aphrodisiac, perfect for indulging in a sweet and romantic treat. Enjoy!
Cup - 5 cm
Made in italy
100% in porcelain
Ingredients
60 ml tequila
30 ml triple sec (such as Cointreau)
1 ripe mango, peeled and diced
1/2 jalapeno pepper, sliced (seeds removed for less heat)
30 ml lime juice1 tablespoon agave syrup or honey
IceSalt (for rimming the glass)
Lime wedges and mango slices (for garnish)
Instructions
In a blender, combine the diced mango, jalapeno slices, lime juice, and agave syrup.Blend until smooth.Rim the glass with salt by running a lime wedge around the rim and dipping it into salt.Fill the glass with ice.In a shaker, combine tequila and triple sec.Add the blended mango mixture to the shaker.Shake well.Strain the mixture into the prepared glass.Garnish with lime wedges and mango slices.Serve and enjoy this Spicy Mango Margarita, a tantalizing and exotic cocktail.This cocktail offers a delightful combination of sweet mango with a spicy kick from the jalapeno, creating a unique and seductive flavor profile. Cheers!
1
Tap on first dish to see the back
2
Tap on
To see the receipt
Large flat plate - 27 cm
Soup plate - 24 cm
Dessert plate - 21 cm
Made in Italy
100% porcelain
Ingredients:
Fresh strawberries
Dark chocolate
Preparation
Melt the Dark Chocolate
- Melt the dark chocolate using a double boiler or by microwaving it in short intervals, stirring until smooth.
Dip the Strawberries
Dip each fresh strawberry into the melted chocolate, ensuring it is well-coated. You can leave the green stems for a decorative touch or remove them, depending on your preference.
Cool on a Tray
- Place the chocolate-covered strawberries on a tray lined with parchment paper. Allow them to cool until the chocolate hardens.
Serve
Once the chocolate has set, your Dark Chocolate Covered Strawberries are ready to be served.
This dessert is a classic aphrodisiac, perfect for indulging in a sweet and romantic treat. Enjoy!
Cup - 5 cm
Made in italy
100% in porcelain
Ingredients
60 ml tequila
30 ml triple sec (such as Cointreau)
1 ripe mango, peeled and diced
1/2 jalapeno pepper, sliced (seeds removed for less heat)
30 ml lime juice1 tablespoon agave syrup or honey
IceSalt (for rimming the glass)
Lime wedges and mango slices (for garnish)
Instructions
In a blender, combine the diced mango, jalapeno slices, lime juice, and agave syrup.Blend until smooth.Rim the glass with salt by running a lime wedge around the rim and dipping it into salt.Fill the glass with ice.In a shaker, combine tequila and triple sec.Add the blended mango mixture to the shaker.Shake well.Strain the mixture into the prepared glass.Garnish with lime wedges and mango slices.Serve and enjoy this Spicy Mango Margarita, a tantalizing and exotic cocktail.This cocktail offers a delightful combination of sweet mango with a spicy kick from the jalapeno, creating a unique and seductive flavor profile. Cheers!